Search Results for sustainability
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Impact of the educational level of the owners on the implementation of good livestock practices on selected farms
María Hipatia Delgado-Demera,
Lucena Vasquez-Gamboa,
et al.
| Implementation good farming practices (GFPs) is critical to improving the livestock sector´s sustainability, food safety and competitiveness. However, in Manabí, Ecuador, a low level of adoption...
Published in 09 December 2024
Season affects energy input/output ratio in beef cattle production
Hayati Koknaroglu,
Mark Peter Hoffman.
| Purpose of the study was to assess the effect of season on cultural energy analysis of beef cattle production systems. For this purpose, a summer feeding trial involving 188 yearling steers,...
Published in 14 June 2019
Gambir leaf catechins as potential natural feed additives to improve digestibility and mitigate methane emissions in ruminants
Roni Pazla,
Antonius,
et al.
| This study investigated the potential of gambier leaf catechins sourced from the Talang Maur region, Indonesia, as novel feed additives for improving nutritional efficiency and reducing methane...
Published in 16 May 2025
Development of low-cost IoT monitoring for system precision farming in a broiler house
Jairo Alexander Osorio Saraz,
Felipe Andrés Obando Vega,
et al.
| Precision farming uses modern production technologies and techniques that impact farming processes and practices, contributing to the sustainability of the production process. Conventional...
Published in 08 January 2025
Anatomical and physiological properties of the dromedary: A potential sustainability alternative and a vital asset in the era of climate change
Nasr Eddine Kebir,
Naima Berber,
et al.
| The one-humped camel (Camelus dromedarius), commonly referred to as the Arabian camel, is primarily found in North Africa, tropical Africa, the Middle East, and the Indian subcontinent. The...
Published in 12 December 2024
Implementation of a project for the organic agriculture experience in rural schools: climate studies, vegetable gardens, and free-range poultry production
Adriana Maria dos Santos,
Marina Paiva Baracuhy,
et al.
| The aim of this study was the implementation of school vegetable gardens using recyclable materials, as a methodological tool and interdisciplinary practices related to family agriculture. A...
Published in 01 February 2019